Joining The Team

Though we may not have jobs available at all times we are always excited to meet people with a passion for the restaurant industry; whether for a specific job opening, our Management Training Program or for consideration for future employment opportunities. Listed below are a few of the openings currently available. Employment inquiries for the jobs posted below should be directed to the email addresses associated with the position listed. General employment inquiries may be directed to job@myriadrestaurantgroup.com. Please do not attach any personal photographs - they will not be opened. Applications are only considered for up to 60 days.

Tribeca Grill

Management Training Program
From time to time, positions become available in our year round Management Training Program. If you are interested in applying, please forward a cover letter detailing your interest and your resume to Marty Shapiro EOE

Line Cooks
Minimum 1-2 years experience in a high volume operation. Please fax your resume Executive Chef Kamal Rose at (212) 941-3915 or email Kamal Rose EOE

Nobu New York City

Bussers
Please fax resume to Hiro at (212) 219-1441. EOE

Pastry Cook
One to two years experience with plating and production. Nights only - five days a week. Please fax resume to Jessica at (212) 219-1441. EOE

Full Time Sushi Prep
Please fax resume to Tomita at (212) 219-1441. EOE

Line Cook
One year plus experience. Please fax resume and cover letter to Ricky at (212) 334-4427. EOE

B.O.H. Assistant
Two years experience in purchasing and receiving with some experience in facilities/property management. Please fax resume and cover letter to Tom at (212) 334-4427. EOE

Corton

Corton Seeks Enthusiastic Individuals to Join Their Team