DIGESTIFS
Sambuca "Romana" 12
Black Sambuca "Romana" 12
Anisette Marie Brizard 12
Poire William 16
Calvados Boulard "Pays d'Auge" 18
Grappa di Amarone "Alexander" 16
Grand Marnier "Cuvee du Centenaire" 30
Pisco 100 18
DESSERT WINES
Takara Plum Wine 10
Nobu Plum Sake 12/55
Pacific Rim Riesling Vin de Glaciere 2007 (Washington) 12
Chateau D'Yquem 1999 (Sauternes) 375ml 550
PORT
Graham's Six Grapes 10
Smith Woodhouse Late Bottled Vintage 1995 12
Dow's "Ten Year Old" Tawny 14
Croft Port 2007 35
APERITIFS
Galliano 12
Campari 12
Pimm's 12
Pastis "Henri Bardouin" 12
Vermouth, "Cinzano" Bianco & Rossi 12
COGNAC
Hennessy V.S.O.P 16
Remy Martin V.S.O.P. 16
Courvosier V.S.O.P 16
Martell Cordon Bleu 20
Hine "Antique" X.O. 22
Remy Martin X.O. 25
Hennessy X.O. 25
Louis XIII 240
Please Note: Our menu is subject to change.
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