Rock Shrimp Tempura with Ponzu or Creamy Spicy Sauce 20.00

King Crab Tempura with Amazu Ponzu 34.00

Lobster Tempura with Ponzu or Creamy Spicy Sauce 39.00

Karei (Japanese Sole) with Nobu Sauces 32.00

Sea Urchin Tempura 14.00

Mushroom Salad 19.00

Squid "Pasta" with Garlic Sauce 19.00

Halibut Cheeks with Wasabi Pepper Sauce 21.00

Eggplant with Miso 9.00

Eggplant Special
with Shrimp, Scallop, Creamy Spicy Sauce and Miso 17.00

Salt Baked Fish with Dried Miso 37.00

Fish and Chips Nobu-Style 25.00

Chilean Sea Bass with Black Bean Sauce 37.00

Broiled Black Cod with Miso 26.00

Broiled Arctic Charr with Inaniwa and Crispy Baby Spinach 21.00

Shrimp and Lobster with Spicy Lemon Sauce 34.00

Fresh Lobster with Wasabi Pepper Sauce 39.00

Creamy Spicy Crab 23.00

Washu Beef 19.00 per oz

Beef Toban Yaki 32.00

OMAKASE -
CHEF'S CHOICE

Experience the essence of Chef Matsuhisa's cuisine with the multi-course omakase menu.

100, 120, or 150 and up per person

 

Chef Nobu Matsuhisa

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105 Hudson Street

between Franklin
and N. Moore

New York, NY 10013

phone 212.334.4445