SUSHI & SASHIMI

(price per piece)

Bigeye Tuna 5.50
Bluefin Toro m/p
Hamachi (Yellow Tail) 5.50
Kanpachi 7.00
Shimaaji 7.00
White Fish 4.50
Fluke 4.50
Japanese Red Snapper 7.00
Kinmedai 7.00
Salmon 4.50
Seasonal Salmon m/p
Gen Saba 7.00
Sawara (Spanish Mackerel) 4.00
Aji (Jackfish) 5.50
Kohada (Shad) 5.50
Smelt Egg 3.50
Sea Urchin 8.00
Octopus 4.50
Scallop 4.50
Miru Gai (Jumbo Clam) 6.50
Baby Abalone (4 Pieces) 28.00
Shrimp 4.00
Snow Crab 5.00
King Crab 7.00
Tamago (Egg) 3.50
Salmon Egg 5.50
Sea Eel 6.50
Fresh Water Eel 5.00

SUSHI ROLLS

Hand Roll / Cut Roll
Bigeye Tuna 7.00 / 7.50
Bigeye Tuna Asparagus 7.50 / 8.00
Spicy Bigeye Tuna 7.50 / 8.00
Bigeye & Bluefin Toro Scallion mp / mp
Yellowtail Scallion 7.00 / 7.50
Yellowtail Jalapeño 7.50 / 8.00
California 8.00 / 9.00
Shrimp Tempura 6.50 / 10.00
Eel Cucumber 7.00 / 7.50
Kappa (Cucumber) 4.00 / 4.50
Vegetable 6.00 / 8.00
Salmon Skin 6.00 / 8.50
Soft Shell Crab - / 13.00
House Special - / 13.00

An 18% gratuity will be added for parties of 6 or more.

Please note: Our menu and prices are subject to change.