News
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Tribeca Grill Wine Director David Gordon Chats Wine with The Wall Street Journal
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In Memory of Our Great Friend & Colleague, Shin Tsujimura
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Tribeca Grill and Nobu Named to Forbes' All-Star Eateries List
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Crush Wine & Spirits in The New York Post
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Bâtard Chosen as One of Zagat's "10 Spring Openings You Need to Know in Nyc"
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The Village Voice Visits Bâtard
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Jenny Mollen Orders Off-Menu Schnitzel
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Surf and Turf Steps up Its Game in New York City
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Markus Glocker's Pea Soup with Sweetbreads at Bâtard
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Drew Nieporent on Opening Bâtard